Wednesday, October 1, 2008

Fall Harvest Bars

1 chocolate cake mix
2 eggs
1/3 cup butter, melted
1/2 cup chocolate chips
1/2 cup toffee bits (Skor or Heath)

Preheat Oven to 350. Mix the cake mix, eggs and melted butter in a bowl BY HAND using a spoon! Add chocolate chips and toffee bits. Press in a lightly greased 9X13 pan. Cook for 14-20 minutes.

Best when served warm or at room temperature.

**the recipe calls for a white or yellow cake mix. I like it best with a chocolate cake mix. I also top the bars with a thin layer of chocolate frosting. YUMMY!

Recipe courtesy of: 101 More Things to do with a Cake Mix. (Awesome book!)

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